Dessert

Chocolate Peanut Butter Banana Ice Cream

Everyone will scream for more of this delicious chocolate, banana, peanut butter ice cream.
15m 2 Servings Chocolate Banana
Food Allergy
Healthy Living
Allergen Friendly
Comfort Foods
Gluten Free

Ingredients

  • 2 large ripe Bananas, peeled, cut into chunks, frozen
  • 1/4 cup PB Crave Coco Bananas Peanut Butter
  • 1 Tbsp Cocoa Powder
  • 2 Tbsp Unsweetened Almond Milk
  • Pinch of Salt

Nutrition Facts

Calories
270
Total Fat
11g
Cholesterol
0mg
Sodium
85mg
Total Carbohydrate
38g
Dietary Fiber
8g
Sugars
17.5g
Protein
14g

    Instructions

  1. Add all ingredients to the bowl of a food processor and blend until smooth.
  2. Enjoy immediately for soft-serve or place back into the freezer for 1-2 hours for a firmer ice cream.
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