Snack

Peanut Butter Pumpkin Bread

Peanut butter and pumpkin, a study in deliciousness! This moist and tender bread is a healthier treat to indulge in this fall - that doesn't skimp on fall taste.
1h 1 Loaf, 12 Servings Sweet & Dark Chocolate
Healthy Living
Heart Smart
Comfort Foods
Holiday
Entertaining

Ingredients

  • 1/4 cup Greek Yogurt
  • 3/4 cup Pumpkin Puree
  • 2 Eggs
  • 1/2 cup PB Crave Choco Choco Peanut Butter
  • 1/4 cup Sugar
  • 1/2 cup Brown Sugar
  • 1 1/2 Tbsp Pumpkin Pie Spice
  • 1 tsp Baking Soda
  • 2 cups Flour
  • 1 cup Chocolate Chips

Nutrition Facts

Calories
215
Total Fat
6g
Cholesterol
0mg
Sodium
109mg
Total Carbohydrate
36g
Dietary Fiber
2g
Sugars
19g
Protein
5g

    Instructions

  1. Preheat your oven to 350 degrees F. Spray a loaf pan with cooking spray.
  2. Whisk greek yogurt, pumpkin puree, eggs, and peanut butter in a large bowl.
  3. Stir in both sugars, pumpkin pie spice and baking soda. Then, stir in the flour.
  4. Stir in 3/4 cup of chocolate chips.
  5. Transfer to prepared pan and sprinkle with remaining chocolate chips.
  6. Bake for 40-50 minutes or until done.
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