Snack

Peanut Butter Cinnamon Roll-ups

Need a delicious yet easy and foolproof recipe that is great for entertaining and gets you in and out of the kitchen ASAP? Look no further!
30m 4 Servings Sweet & Dark Chocolate
Vegetarian
Comfort Foods
Kid Friendly
Quick & Easy

Ingredients

  • 8 slices of Wheat Bread
  • 4 ounces of Cream Cheese, fat-free, room temperature
  • 6 Tbsp Powdered Sugar
  • 1/2 tsp Vanilla
  • 1 Tbsp PB Crave Choco Choco Peanut Butter
  • 1/2 cup Sugar
  • 1/2 tsp Cinnamon
  • 6 Tbsp Butter, melted

Nutrition Facts

Serving Size
2 rolls
Calories
472
Total Fat
22g
Cholesterol
48mg
Sodium
364mg
Total Carbohydrate
61g
Dietary Fiber
4g
Sugars
40g
Protein
10g

    Instructions

  1. Trim the crusts off of each slice of bread.
  2. Flatten bread using a rolling pin.
  3. In a small bowl, combine cream cheese, powdered sugar and vanilla.
  4. In another small bowl, mix sugar and cinnamon together.
  5. Spread a layer of peanut butter on each slice of bread.
  6. Spread 1 Tbsp of cream cheese mixture on the end of each bread slice and roll up.
  7. Dip quickly in melted butter and roll in cinnamon-sugar.
  8. Bake rolls at 350 degrees for 15 minutes.
  9. Serve immediately.
    10. SHARE THIS RECIPE

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