Lunch

Thai Cole Slaw

Add this delicious spicy slaw to your day and shake up your routine. Enjoy!
15m 5 Servings Chocolate Chip Cookie Dough
Food Allergy
Healthy Living
Allergen Friendly
Gluten Free
Entertaining

Ingredients

    Salad:
  • 6 cups shredded Cabbage
  • 1 cup Carrots, matchstick
  • 1 Red Bell Pepper, matchstick
  • 1/2 cup sliced Green Onions
  • 1/3 cup Cilantro, chopped
    • Dressing
  • 1/3 cup PB Crave Cookie Nookie Peanut Butter
  • 2 Tbsp Lime Juice
  • 1 1/2 Tbsp Rice Vinegar
  • 1 1/2 Tbsp Soy Sauce
  • 2 Tbsp Honey
  • 1 1/2 Tbsp Brown Sugar, packed
  • 1 1/2 tsp Sesame Oil
  • 1 tsp Sriracha
  • 2 tsp minced Ginger
  • 1 Garlic Clove, minced

Nutrition Facts

Calories
301
Total Fat
16g
Cholesterol
0mg
Sodium
471mg
Total Carbohydrate
29g
Dietary Fiber
6g
Sugars
20g
Protein
10g

    Instructions

  1. Add all of the salad ingredients to a medium bowl and toss together.
  2. In a bowl of a food processor, combine all of the salad dressing ingredients until smooth. Pour over the salad and toss to coat. Serve immediately.
    3. SHARE THIS RECIPE

Get Our Freshest Recipes Sent Directly to your Inbox

OTHER RECIPES TO TRY

VIEW ALL
Snack

Peanut Butter and Banana Open Sandwich

5m 1 Serving Raspberry White Fudge & Dark Chocolate
Dessert

Peanut Butter Banana Bonbons

30m 8 Bonbons Sweet & Dark Chocolate
Breakfast

Peanut Butter and Jelly Doughnuts

2h 20m 12 Doughnuts Raspberry White Fudge & Dark Chocolate
Breakfast

Peanut Butter Breakfast Bites

15m 8 Servings Chocolate Chip Cookie Dough