Breakfast
Overnight Peanut Butter and Chocolate Oats
This easy, make ahead breakfast will help keep you on the go until lunch!
10m 2 Servings Chocolate Chip Cookie Dough
Food Allergy
Healthy Living
Allergen Friendly
Comfort Foods
Gluten Free
Ingredients
- 1 large Banana, ripe and mashed
- 1/4 cup PB Crave Cookie Nookie Peanut Butter
- 1 1/2 Tbsp Unsweetened Cocoa Powder
- 1 cup Rolled Oats
- 1 1/2 cups Milk
- 1 tsp Vanilla Extract
- 1/2 tsp Ground Cinnamon
- 1 tsp Maple Syrup
Nutrition Facts
Calories (1/2 recipe)
487
Total Fat
19g
Cholesterol
9mg
Sodium
224.5mg
Total Carbohydrate
64g
Dietary Fiber
9.5g
Sugars
25.5g
Protein
20g